Hasad Agricultural Project By Dubai Police Enhances Food Security And Inmate Training

The "Hasad" agricultural initiative, spearheaded by Dubai Police, covers 9,600 square metres and serves as a practical example of supporting national food security. Dr. Amna bint Abdullah Al Dahak, Minister of Climate Change and Environment, highlighted its significance in utilising human resources for modern agriculture. The project enhances local production and contributes to sustainable development.

Major General Khalil Ibrahim Al Mansouri, Assistant Commander-in-Chief of Dubai Police for Criminal Investigation Affairs, noted that the project aligns with Dubai Police's vision. It aims to promote sustainable development while equipping inmates with skills for societal reintegration through economic opportunities and hands-on agricultural training.

Hasad Project Supports Food Security in UAE

Dr. Amna Al Dahak explained that the initiative supports the national programme "Plant the Emirates," launched by His Highness Sheikh Mohammed bin Rashid Al Maktoum. This programme aims to bolster the UAE's food security by applying modern agricultural solutions within correctional institutions, reflecting the country's commitment to a robust agricultural sector.

The project is designed to train 200 male and female inmates annually in modern agriculture techniques. During its pilot phases, 371 inmates have already received training. The total investment in this initiative is AED 3 million, funded through charitable contributions, with an expected annual crop yield exceeding 56 tonnes and revenue generation of AED 1 million.

Major General Marwan Abdul Karim Jalfar, Director of the General Department of Correctional and Penal Institutions, stated that the project employs climate-smart agricultural technologies. These methods are crucial for reducing water usage and lowering carbon emissions, aligning with the UAE’s National Food Security Strategy 2051.

Lieutenant Colonel Mohammed Al Obaidli, Director of Inmate Education and Training Department, detailed that the farm comprises three main sections: greenhouses and open-field farming areas. The focus is on core crops like tomatoes and cucumbers, with 6,508 seedlings planted alongside other vegetables.

This initiative not only supports food security but also provides inmates with valuable skills for their future. By integrating modern agricultural practices within correctional facilities, it offers a pathway for sustainable development while preparing inmates for life after release.

With inputs from WAM

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