Zitya: The Boho-Chic Spot Merging Ibiza With Rhodes For Its Second Season

This year marks a significant stride in the hospitality sector as Zitya collaborates with ADDMIND Hospitality, a prominent UAE-based group spearheaded by CEO Tony Habre. This partnership heralds the debut of CLAP Restaurant in Ibiza during the summer of 2024, marking ADDMIND's first foray onto the Balearic island. This venture represents Zitya's second engagement in Ibiza this season, underscoring a period of vigorous expansion for ADDMIND, which now boasts 23 venues across the MENA region and plans for up to 10 more openings in 2024.

ADDMIND's growth narrative includes transforming iconic locales into modern hospitality experiences. The site, once the legendary 90s’ club Naïf, visited by celebrities like Mick Jagger and Kate Moss, will now host Zitya for its second summer season in 2024. This new chapter is led by the Lebanese-born, London-based entrepreneur Omar Abdel Khalek, aiming to merge the authentic Mediterranean vibes of Ibiza and Rhodes into a singular experience.

Zitya finds its home in a traditional Ibizan finca, a stone's throw from Ibiza Town, on the road to Saint Josep - KM4. The venue, designed by Parisian Studio PINTO, pays homage to the island's hedonistic lifestyle and is inspired by a sensual tree in the Greek island's Valley of Butterflies. Its design features natural materials, including rattan chairs and mosaic tabletops, setting a nostalgic and mesmerizing ambiance.

The culinary offerings at Zitya stand out for their Mediterranean influences, with a menu crafted by Executive Chef Carlos de los Mozos. The dishes, a fusion of Greek and Turkish traditions, include Black Angus Tartar, Feta Kataifi, and Sultan's Lam Delight, showcasing a modern take on Aegean cuisine.

The venue's open-air patio is a verdant oasis, perfect for enjoying summer evenings under the stars. Surrounded by plants and olive trees, it offers a serene setting for gatherings with friends or loved ones.

Adjacent to the patio, the Bar & Lounge area features bespoke drinks crafted by skilled mixologists. This space, accommodating up to 60 guests, becomes a vibrant spot from 19:00 through sunset.

The Finca

The indoor bar and dining area, illuminated by candlelight, offers an intimate setting for up to 80 people. This rustic yet luxurious space comes alive at 23:00 with music that echoes the nature and nostalgia of the region.

To enhance the dining experience, Zitya introduces the Sound of Zitya, a curated music selection that reflects the Mediterranean's eclectic cultural scene. This auditory journey complements the culinary delights and the venue's whimsical decor, establishing Zitya as a premier destination for private dining and events in Ibiza.