Revolver Dubai Set To Host Exclusive Culinary Event With Chef Keren Ye Next Week

On Thursday, November 14, Revolver Dubai will host an exclusive culinary event featuring Chef Keren Ye from Pekoe Tea & Bread Bar. This one-night-only dinner promises a unique blend of pastry precision and open-fire artistry. The experience is priced at AED 395 per person.

Revolver's bi-monthly pop-up series continues to captivate with its innovative collaborations. This time, Chef Jitin Joshi partners with Chef Keren Ye to explore the transformative power of flame and flavour. The evening will celebrate the fusion of fire and finesse in a creative culinary display.

Chef Keren Ye, known for her intricate pastry techniques and Asian-inspired flavours, brings her expertise to Revolver's open-fire kitchen. As Executive Chef at Pekoe Tea & Bread Bar, she crafts dishes that are both nostalgic and sophisticated. Her approach combines precision with creativity, redefining traditional baking and patisserie.

The menu for the evening showcases a variety of textures and temperatures. Diners can expect innovative takes on familiar dishes such as Mapo Tofu spring rolls and sourdough crumpets topped with Angus beef pepper fry. Argentinian prawns in chilli garlic sauce served with mantou buns add to the diverse offerings.

The culinary experience includes a striking steamed Tasmanian salmon dressed in gochujang-gireun tarka, offering a balance of heat and flavour. A basil-scented duck kra pao over claypot rice provides a crescendo of spice and comfort, embodying the evening's theme.

Dessert features a smoked chocolate mousse with charcoal meringue, followed by Matcha and Hojicha tea parfaits. These desserts offer a calm sweetness to conclude the meal. Revolver's sommelier-curated grape varieties and signature cocktails complement the menu's richness.

Chef Jitin Joshi expressed excitement about the collaboration: "One of the common threads that ties all cuisines together is fire. It's both primal and creative, becoming the heartbeat of every kitchen. Collaborating with Keren allows us to explore that shared connection from two very different angles as her precise pastry artistry meets my open-flame instinct."

This exclusive pop-up event offers limited seating, inviting guests to witness a creative collision where culinary worlds merge. Join Revolver for an unforgettable evening where boundaries blur, creativity shines, and exceptional dishes emerge from the fire.