Explore New Culinary Delights At Maiden Shanghai, FIVE Palm Jumeirah

Maiden Shanghai, a Gault&Millau-recognized Chinese restaurant in Dubai's FIVE Palm Jumeirah, is renowned for its organic and MSG-free gourmet cuisine. The restaurant has introduced new dishes inspired by Cantonese, Sichuan, Shanghai, and Beijing flavours to its menu.

Guests can start their meal with crispy Sesame Prawn Toast or the Signature Crab Meat and Prawn Cigar. A selection of steaming hot Dim Sum is also available. For mains, options include BBQ Chicken inspired by Qing Dynasty banquets and sizzling A5 Japanese Wagyu Rib Eye with mixed chili, celery, garlic, ginger, and black pepper sauce.

New Menu Highlights

The menu also features tender Crispy Beef Cubes and Hong Kong Style Stir-Fried He Fun with flat rice noodles, Angus beef, and vegetables. Another must-try is the luxurious Kung Pao Lobster. Maiden Shanghai's Spanish Turbot cooked in Chinese style offers a unique twist on traditional flavours.

For those who enjoy spicy dishes, the Chili Chicken and legendary Kung Pao Chicken promise a flavourful kick. The iconic Peking Duck, a celebrated Beijing dish with over 400 years of history, remains a highlight. Additionally, a new Vegetarian Peking Duck option marinated with hoisin sauce and served with leeks, pickled cherry tomatoes, and plum sauce caters to vegetarians.

Dining Experience

The restaurant spans three floors and features a stunning outdoor 'Maiden Terrace' lounge. Exclusive private dining rooms are available for more intimate gatherings. The main restaurant boasts a lively bar area where guests can enjoy their meals against the backdrop of Dubai's skyline.

Open for both lunch and dinner services, Maiden Shanghai offers an exciting dining experience with its vibrant new dishes. Advance bookings are strongly advised to secure a table at this popular hotspot.

Whether you are looking for traditional Chinese flavours or innovative new dishes, Maiden Shanghai promises an unforgettable culinary journey in the heart of Dubai.