Dining Duets: When Michelin Meets Vietnam In Dubai’s Culinary Power Play

It’s not every day that culinary stars align to create a dining experience as electrifying as it is delicious. But for one night only, Dubai food lovers are invited to witness the sizzling synergy between Chef Brando Moros, the mastermind behind Michelin-starred 11 Woodfire, and Chef Lily Hoa Nguyen, Dubai’s undisputed queen of authentic Vietnamese cuisine.

Welcome to Dining Duets, an eight-course collaboration that promises to blend fiery wood-fired techniques with the soul of Vietnam’s vibrant culinary traditions. This is no ordinary dinner; it’s a love letter to flavor, technique, and culinary innovation.

Chef Lily Hoa Nguyen, the visionary behind the ever-popular Vietnamese Foodies, is renowned for her ability to transport diners to the bustling streets of Hanoi with each bite. Her dishes, rooted in the traditions of Northern Vietnam and enriched by her experiences in Paris, Istanbul, and Dubai, tell a story of heritage, travel, and uncompromising flavor.

Facing her across the kitchen is Chef Brando Moros, whose Michelin-starred 11 Woodfire has become a temple of bold, wood-fired innovation. Ranked #14 on MENA’s 50 Best Restaurants, Moros brings an ingredient-first philosophy to the table, where every dish is a celebration of simplicity elevated by smoke, flame, and precision.

Together, their collaboration is set to ignite a culinary spark that Dubai’s dining scene won’t soon forget.

Priced at AED 360, the eight-course set menu is as much a feast for the senses as it is for the palate. Expect dishes that merge Moros’ wood-fired mastery with Chef Lily’s vibrant Vietnamese flair—think smoky meats kissed by fire, delicately balanced broths, and unexpected flavor pairings that promise to delight and surprise.

While the full menu remains a closely guarded secret, one thing is certain: each course will showcase the duo’s shared passion for bold ingredients and unrelenting creativity.

Why You Can’t Miss This Event

The Dining Duets series isn’t just about food; it’s about the magic that happens when two culinary powerhouses bring their unique visions together. With every collaboration, Chef Lily continues to push the boundaries of what Vietnamese cuisine can achieve on the world stage. Pair that with the expertise and artistry of Chef Moros, and you have the makings of an unforgettable evening.

Event Details
- When: January 16, 2025, at 7:00 PM
- Where: 11 Woodfire, Dubai
- Price: AED 360

This isn’t just dinner—it’s a masterclass in culinary fusion, a celebration of culture, and a rare chance to see two chefs at the top of their game creating edible art. Seats are limited, so book fast to secure your place at the table where Vietnam meets the flames.

Because sometimes, two chefs are better than one—and together, they’re unstoppable.